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Wednesday, September 19, 2012
In My Kitchen with Melanie Blodgett
"When I was growing up, there was never a day that went by where there was an absence of cookies. Every week my mom would make a big batch and then put them in the freezer so we could have them for school lunches. I'm not sure I knew what a store bought cookies was. My mom taught me that homemade is always best (unless you really can't bake or add raisins to the cookies!)."
Melanie writes the lifestyle blog You Are My Fave, where she features parties, projects, and all things happy. She lives in Denver with her husband and baby son Beck.
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In My Kitchen,
miscellaneous
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Melissa, I love this new feature! I would love to be a part of it!
ReplyDeleteShoot me an email! mohoha[at]hotmail[dot]com
Deletelove it!!!
ReplyDeleteMelanie is my fave :)
ReplyDeleteAnd Melanie, how did your Mom freeze the cookies? Were they already baked? How did she wrap them? Would love to know...